It’s the mission of Meltdown to talk about these issues (beyond marketing dilution and jargon) and to encourage mindful consumption, knowing where what you’re eating is coming from and how it has been sourced.Ī less is more approach, with quality being at the heart of everything. The chocolate supply chain is one rife with problems-not just of sustainability, but also very real human issues, with many people being exploited and abused along the way.
Since then, she has adapted the business to focus solely on e-commerce and continues to run the business on her own behind closed doors. Two years later, in 2019, Jen rebranded the business to focus entirely on chocolate and relocated to Darlinghurst, opening the store doors 3 months before COVID-19 hit. The bad guys are REALLY bad View All Ratings & Reviews. shaveice ( - version 1.0) I didnt think they could develop ChocoII anymore, but they did Its not even funny how addictive this one is. With a background in Visual Communications, Jen left the world of design in 2015 and entered the world of bespoke cakes, working out of her home kitchen before transitioning into her first shopfront and commercial kitchen in Crows Nest in 2017. Chocolatier 3: Decadence by Design Buy the full game now at.
Each and every part of the business from emails, conceptual development, production and logistics is managed by two hands-a true artisanal product. Meltdown Artisan is run by owner and sole-operator Jen Lo. Travel the globe in search of flavorful and exotic ingredients to customize your own chocolate creations.
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